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‘We’re barely above porn’: why would a film-maker choose to make a deliberately bad ‘mockbuster’?

With a tiny budget and six days, Anthony Frith directed a film for the studio behind Sharknado – and then made Mockbuster, a documentary about the experience Directors don’t tend to appreciate having their films eviscerated by critics. And us critics, well practised in lobbing proverbial grenades from the safety of our pretentiously book-lined, Cahiers du Cinéma-strewn offices, don’t tend to look an artist in the eyes and tell them that their work sucks. This is, however, exactly what I do to the Australian film-maker Anthony Frith. I’ve even prepared a zinger for the occasion. “Your film is a lemon that’s been eaten by a turkey then dumped into a vat of curdled mayonnaise,” I say. Continue reading...

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With a tiny budget and six days, Anthony Frith directed a film for the studio behind Sharknado – and then made Mockbuster, a documentary about the experience Directors don’t tend to appreciate having their films eviscerated by critics. And us critics, well practised in lobbing proverbial grenades from the safety of our pretentiously book-lined, Cahiers du Cinéma-strewn offices, don’t tend to look an artist in the eyes and tell them that their work sucks. This is, however, exactly what I do to the Australian film-maker Anthony Frith. I’ve even prepared a zinger for the occasion. “Your film is a lemon that’s been eaten by a turkey then dumped into a vat of curdled mayonnaise,” I say. Continue reading...

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According to The Guardian’s source item, ‘We’re barely above porn’: why would a film-maker choose to make a deliberately bad ‘mockbuster’?, With a tiny budget and six days, Anthony Frith directed a film for the studio behind Sharknado – and then made Mockbuster, a documentary about the experience Directors don’t tend to appreciate having their films eviscerated by critics. And us critics, well practised in lobbing proverbial grenades from the safety of our pretentiously book-lined, Cahiers du Cinéma-strewn offices, don’t tend to look an artist in the eyes and tell them that their work sucks. This is, however, exactly what I do to the Australian film-maker Anthony Frith. I’ve even prepared a zinger for the occasion. “Your film is a lemon that’s been eaten by a turkey then dumped into a vat of curdled mayonnaise,” I say. Continue reading…

Context

The development sits in VINI’s Culture file for readers following arts, entertainment, fashion, film, music, celebrity, and the business of culture. The original report is linked so readers can check the source account, follow later updates, and compare new coverage against the first published record. The source item is dated 2026-08-21T15:00:37+00:00.

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Primary source: ‘We’re barely above porn’: why would a film-maker choose to make a deliberately bad ‘mockbuster’? via The Guardian. VINI cites and links the source; it does not reproduce the publisher’s full article text without rights clearance.

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